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VIT-ENRO-100

VIT-ENRO-100

Packing: 100g

Application: For treatment of gastrointestinal, respiratory and urinary tract infections caused by enrofloxacinsensitive micro-organisms, such as campylobacter, E. coli, haemophilus, mycoplasma.pasteurella and salmonella spp.,in poultry.For treatment of hemorrhagic sepsis, gill rot, printing disease, enteritis, red fin disease,Edwardsiosis and other diseases caused by bacterial infection in aquaculture animals, in fish.

Price & Quotation: FOB, FCA, CNF, CIF, DDP, DAP, Discuss in Person

Payment Terms: T/T, L/C, Western Union, Credit Card

Loading Port: Qingdao, Shanghai, Guangzhou, Yiwu or other China main port

MOQ: Discuss in Person

Product Details


VIT-ENRO-100


INDICATION:
For treatment of gastrointestinal, respiratory and urinary tract infections caused by enrofloxacinsensitive micro-organisms, such as campylobacter, E. coli, haemophilus, mycoplasma,pasteurella and salmonella spp.. in poultry.For treatment ofhemorrhagic sepsis, gill rot, printing disease, enteritis, red fin disease.Edwardsiosis and other diseases caused by bacterial infection in aquaculture animals, in fish.
Usage and Dosage:
For Oral Administration, based on this product:

Poultry: 0.25-0.75g per 1L water, use twice one day, for 3-5 days.

Pigeon: 2.5g per 1L water, use for 3-5 days.

Fish: Mixed bait feeding:one dose, 100~200mg per 1kg body weight, use for 5~7 days Mix feed:100g mix with 100kg feed.Mix water:100g mix with 200L water.
Adversereactions:
1.lt may cause degeneration of cartilage in young animals, resulting in lameness and pain.
2. Digestive system reactions include vomiting, abdominal pain, abdominal distension.
3.Skin reactions include erythema, itching, urticaria and photosensitivity.
Precautions:

1. Chickens laying eggs for human consumption should not be used during the egg-laying period.

2.Prohibited for chicken with bone marrow.
Withdrawal period:Poultry- 8 days
Storage: 

Store in a dry place, sealed , protect from light.
Package:

100/bag

Shelf life:

2 years

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